Carefully, place the dough on your tray and shape it into a a circle (you can make it any size depending on how much dough you have.)
Next you use a spoon to spreads your tomato puree so it covers all your dough (a medium size layer would be best.)
Then you sprinkle your grated cheese on top of your tomato puree, make sure you cover the tomato puree so it dosen’t taste weird on it’s own. Then you add toppings (we used cheese, pineapple, ham and peperoni.)
Finally you put your pizza in the oven for about 20 minutes.